Exploring Russian Cuisine: What Types of Meat Do Russians Eat?
Russian cuisine offers a fascinating variety of meats, with chicken holding a special place due to its versatility and presence in numerous traditional dishes. From hearty stews to creative clay pot recipes, Russians have a profound appreciation for integrating chicken into their daily meals. This article delves into the types of meat consumed in Russia, highlighting chicken's role and offering insights into traditional Russian chicken recipes. Discover cultural influences, popular cooking techniques, and tips for creating authentic Russian chicken dishes.