Countries with Minimal Vegetarianism: A Culinary Exploration
This article delves into the global landscape of vegetarianism, exploring countries where meat dominates the diet and vegetarian dishes are rare. We uncover cultural and historical reasons behind these culinary choices and offer practical tips for vegetarians traveling to such places. By understanding these unique food cultures, we aim to provide insights that are both informative and helpful for those seeking vegetarian options across diverse international kitchens.